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Food Truck Peruvian Cuisine
Mixture of flavors, aromas and oriental influences that contains a lot of history, they come together in a proposal that seeks to delight the most demanding palates.
Tasting a Lomo Saltado, a mixture of Chinese and Peruvian history, turns out to be an unprecedented dish; As well as the Arroz Chaufa de Pollo (Peruvian Chicken Fried Rice), which brings together in a single dish the mixture of Peruvian and oriental flavors with a perfectly grained rice, makes Friend's Fusion Food an unmissable option in Louisville Kentucky.
Ají amarillo
Ají amarillo is used as a condiment for its spicy flavor, as a vegetable in salads, and as a base for the preparation of various Peruvian dishes such as ají de gallina, papa a la huancaína, ocopa sauce, pickle, escabeche.
Rocoto
Used as a spicy condiment in the kitchen of Andean gastronomy. It is a relatively spicy fruit (capsaicin is the substance that gives it its spiciness).
Pimiento
The pepper is a vegetable of variable shape, size and color. It can be green, red, yellow, orange and even black! The pepper is consumed raw, cooked and roasted; as a garnish in a wide variety of dishes.
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Recommendations
We present our most popular dishes, the Chef's recommendation. Try them and you will not leave them.
Why people choose us?
Menu for every taste
Fusion of aromas and flavors ready to enjoy.
Always fresh ingredients
Meats and vegetables at the perfect point of conservation.
Experienced chefs
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Chefs who prepared in Perú are in Louisville today for you.
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Looking to communicate with us, do it now, we put at your disposal the fastest way.
Our Menu
Explore our fantastic alternatives, choose and spend an unforgettable gastronomic moment.
